Step into the heart of France with this hands-on culinary experience. Menu: Coq au vin, Pommes Purée, Chocolate Soufflé with Creme Anglaise. Step into the heart of France with this hands-on culinary experience. First, we’ll show you how to create a rustic yet refined Coq...
On the menu: Caprese Salad, Country Style Rigatoni with Sausage, Baked Bomboloni with Chocolate Glaze. Learn how to bring home the taste of Italian Comfort Food! Get ready to indulge in the warm, hearty flavors of Italy in this cozy Italian comfort food cooking class!...
On the menu: Pan Roasted Chicken with Herbs and Mustard Sauce, Brown Butter Mashed Potatoes, Green Salad with Poached Eggs and Bacon, Creme Brulee. Join us for a class inspired by an evening France where we will cook, savor, indulge! Escape to the streets of...
On The Menu: Egg Rolls, Kung Pao Chicken, Pork Fried Rice. Forget takeout—tonight, YOU are the head chef! In this hands-on class, we’re rolling, tossing, and wok-ing our way to homemade Chinese food perfection. You’ll master the art of crispy, golden Egg Rolls, bring the...
On The Menu: Moroccan Spiced Scallops, Pine Nut Couscous, Harrissa Glazed Carrots, Olive Oil Polenta Cake. Spice up your evening with a flavor-packed journey through the Mediterranean! In this sultry, hands-on class, we’ll sear up some Moroccan Spiced Scallops that are pure magic, fluff up...
Space of Mind and Community Classroom share a campus in downtown Delray Beach. A portion of the proceeds from select Space of Mind programs & classes support the Community Classroom Project, which is a 501(c)3 nonprofit organization dedicated to reducing stress through creativity.