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Taste of India
We’re getting spicy in the kitchen as we embark on a journey to India in this hands-on cooking class. On the menu: Butter Chicken, Saag Paneer, Cardamom Scented Basmati Rice, Indian Carrot Pudding. We’re getting spicy in the kitchen as we embark on a journey to India! Dive into the vibrant and aromatic spices of Indian cuisine as we create a feast that will tantalize your taste buds. Get ready to bring the vibrant and aromatic spices of Indian cuisine to life as we create a feast that will tantalize your taste buds. We’ll start with the iconic Butter Chicken, a creamy and rich dish that’s truly a crowd-pleaser.
Space of Mind and Community Classroom share a campus in downtown Delray Beach. A portion of the proceeds from select Space of Mind programs & classes support the Community Classroom Project, which is a 501(c)3 nonprofit organization dedicated to reducing stress through creativity.